In some countries, vegetarianism and veganism are promoted as healthy and necessary in the prevention of disease, while in other parts of the world, a higher protein diet is valued. With so many different recommendations on meat consumption, it can be difficult to determine which lifestyle is the most healthy.

The truth is, North Americans have reduced their intake of artery-clogging foods, yet instances of heart disease continue to rise. So the question remains, are human beings designed to live as carnivores or as vegetarians? Don't miss this month's nutrition series as Maximized Living hosts the November 2010 Webinar, Animal Products: Super-Food or Hazardous Poison?

Learn:

• How healthy meats can be "super-food" for your body when used in accordance to the Maximized Living Nutrition Plans
• The Maximized Living approach to veganism, vegetarianism, raw-food diets as well as meat consumption
• The 3 mistakes people make when choosing and cooking meat
• The 3 errors that can turn your super-food into a hazardous poison
  

>> Watch this webinar